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Hyde Park Group Food Innovation is a new product development and strategic marketing company that focuses on helping clients develop healthier food alternatives through smart positioning, extraordinary style, and exciting culinary execution from around the world and down the street.

Started in 2002, Hyde Park Group unites top-level strategic thinkers with some of the country’s most respected five-star chefs & food innovators.

We work with global packaged food companies, commodity boards, and restaurant chains to help create the next generation of better food through improved taste, nutrition and acceptance.

 

 

 

Dollar Store Food: Any Nutritional Bang for the Buck?

With more consumers shopping for bargains and preparing food at home to save money, is the next frontier for healthy food the unpretentious dollar store? more...