Hyde Park Group Food Innovation is a new product development and strategic marketing company that focuses on helping clients develop healthier food alternatives through smart positioning, extraordinary style, and exciting culinary execution from around the world and down the street.
Started in 2002, Hyde Park Group unites top-level strategic thinkers with some of the country’s most respected five-star chefs & food innovators.
We work with global packaged food companies, commodity boards, and restaurant chains to help create the next generation of better food through improved taste, nutrition and acceptance.
Bread, Butter and Better Food
We are fans of the motion picture Julie and Julia. Not just because it was the "feel good movie of the year," but because, as food innovators, we recognize significant food trends that we are seeing in our work. More...
