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Trends

DEVELOPING NEW PRODUCTS WITH A FOOD FIRST THINKING APPROACH

hydepark January 21, 2020 Trends to Watch

Food First Thinking is Hyde Park Group’s front-end, new product development process designed to accelerate time to market with relevant, …

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2020 WHAT’S TIPPING? FOOD & BEVERAGE TRENDS

hydepark November 1, 2019 Trends to Watch, Yearly Trends

Enter Adaptogens: Superfoods for Stress Relief

hydepark May 17, 2019 Trends to Watch

With almost two-thirds of American households working to manage chronic stress for one of their family members, it’s no wonder …

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Gearing Up for a Custom World

hydepark February 8, 2019 Trends to Watch

Hyde Park Group’s 2019 “What’s Tipping” presentation is a fascinating look at how leading-edge culinary, food science, and technology are …

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Hyde Park Group Moves to West Town

hydepark January 4, 2019 Trends to Watch

If you’ve worked with Hyde Park Group, you know we pride ourselves on staying ahead of the culinary trends.  When …

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All the World’s a Stage: Creating Unique Experiences in the World of Dining Out

hydepark May 22, 2018 Trends to Watch

Today’s diners are an all-or-nothing crowd. The abundance of food delivery options and meal kits mean the rich, hard-to-achieve flavors …

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7 Insta-Trends in Food Photography

hydepark April 23, 2018 Trends to Watch

In radio it’s called a “driveway moment” – when listeners arrive at their destination but remain in their car to …

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Fortune Magazine Features Haderlein on Meatless Meat

hydepark February 20, 2018 New Technologies

Hyde Park Group’s Principal, Mary Haderlein, was featured in a recent Fortune Magazine article on the growth of the meatless …

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Cold Storage Seafood Tower

The Keto Diet Goes Mainstream

hydepark February 6, 2018 Trends to Watch

The Ketogenic Diet may have been around for the past few years, but this high protein, super low carb diet …

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My Food RX

My Food RX: Functional Foods in a Modern World

hydepark February 1, 2018 Trends to Watch

Move over medicine cabinet, make room for the mini fridge. Access to enormous amounts of nutrition information is just a …

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Hyde Park Group is a new food and beverage development company providing services from concept through production and launch. Our approach unites marketplace and consumer research with five-star culinary, packaging design, co man services, and culinary outreach programs. For further information, please email us at info@hydeparkgroup.com

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Hyde Park Group Food Innovation
1649 W Grand Ave | Chicago, IL 60622
phone: 312.337.1300 | fax: 312.337.3011 | e-mail: info@hydeparkgroup.com
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